Publications in OpenAlex of which a co-author is affiliated to this organization
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| Title | DOI |
|---|---|
| https://doi.org/10.1017/s0007114514001366 | Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses |
| https://doi.org/10.1016/j.lwt.2008.08.001 | Potential alternative disinfection methods for organic fresh-cut industry for minimizing water consumption and environmental impact |
| https://doi.org/10.1073/pnas.1906419116 | Increasing crop heterogeneity enhances multitrophic diversity across agricultural regions |
| https://doi.org/10.3389/fpls.2017.02204 | Improving Crop Yield and Nutrient Use Efficiency via Biofertilization—A Global Meta-analysis |
| https://doi.org/10.1007/s00394-012-0418-1 | The relationship between high-fat dairy consumption and obesity, cardiovascular, and metabolic disease |
| https://doi.org/10.1021/acs.est.0c06405 | Widespread Occurrence of Pesticides in Organically Managed Agricultural Soils─the Ghost of a Conventional Agricultural Past? |
| https://doi.org/10.5751/es-06866-190342 | Scope and precision of sustainability assessment approaches to food systems |
| https://doi.org/10.1088/1748-9326/abb053 | Cocoa agroforestry systems versus monocultures: a multi-dimensional meta-analysis |
| https://doi.org/10.1186/s12915-021-01029-w | Global population genetic structure and demographic trajectories of the black soldier fly, Hermetia illucens |
| https://doi.org/10.1016/j.agsy.2020.102821 | Potential of multi-species livestock farming to improve the sustainability of livestock farms: A review |
| https://doi.org/10.1007/s00374-009-0433-4 | Long-term effects of organic farming on fungal and bacterial residues in relation to microbial energy metabolism |
| https://doi.org/10.1038/s41467-023-36216-6 | Globally invariant metabolism but density-diversity mismatch in springtails |
| https://doi.org/10.1016/j.still.2021.105262 | Reduced tillage in organic farming affects soil organic carbon stocks in temperate Europe |
| https://doi.org/10.1186/s12917-016-0714-8 | Medicinal plants – prophylactic and therapeutic options for gastrointestinal and respiratory diseases in calves and piglets? A systematic review |
| https://doi.org/10.1038/s43016-021-00425-3 | Circularity in animal production requires a change in the EAT-Lancet diet in Europe |
| https://doi.org/10.1371/journal.pone.0081039 | Yield and Economic Performance of Organic and Conventional Cotton-Based Farming Systems – Results from a Field Trial in India |
| https://doi.org/10.1016/j.landusepol.2017.09.014 | Can soil-less crop production be a sustainable option for soil conservation and future agriculture? |
| https://doi.org/10.1007/s11104-013-1968-6 | The plant availability of phosphorus from thermo-chemically treated sewage sludge ashes as studied by 33P labeling techniques |
| https://doi.org/10.1016/j.agee.2017.03.003 | Specific interactions leading to transgressive overyielding in cover crop mixtures |
| https://doi.org/10.1007/978-3-319-26777-7_3 | Cocoa in Monoculture and Dynamic Agroforestry |
| https://doi.org/10.1371/journal.pone.0195817 | Food fraud and the perceived integrity of European food imports into China |
| https://doi.org/10.1016/j.scitotenv.2018.11.193 | Assessment of biochar and zero-valent iron for in-situ remediation of chromated copper arsenate contaminated soil |
| https://doi.org/10.3389/fpls.2017.01523 | Soil Biological Activity Contributing to Phosphorus Availability in Vertisols under Long-Term Organic and Conventional Agricultural Management |
| https://doi.org/10.1016/j.scitotenv.2022.157612 | Agroecological practices in combination with healthy diets can help meet EU food system policy targets |
| https://doi.org/10.1016/j.jclepro.2021.126941 | Food-energy-water nexus of different cacao production systems from a LCA approach |
| https://doi.org/10.1038/s41467-023-43864-1 | Land management shapes drought responses of dominant soil microbial taxa across grasslands |
| https://doi.org/10.1007/s10584-020-02673-x | Soil carbon sequestration in grazing systems: managing expectations |
| https://doi.org/10.1016/j.geoderma.2020.114235 | Assessing the sensitivity and repeatability of permanganate oxidizable carbon as a soil health metric: An interlab comparison across soils |
| https://doi.org/10.1038/s41467-022-34449-5 | Intensive grassland management disrupts below-ground multi-trophic resource transfer in response to drought |
| https://doi.org/10.1007/s10457-022-00796-x | The role of shade tree pruning in cocoa agroforestry systems: agronomic and economic benefits |
| https://doi.org/10.1111/1365-2664.14484 | Synergism between production and soil health through crop diversification, organic amendments and crop protection in wheat‐based systems |
| https://doi.org/10.1093/erae/jbae025 | Farmers’ adoption of organic agriculture—a systematic global literature review |
| https://doi.org/10.1007/s00425-024-04502-2 | Finger millet (Eleusine coracana L.): from staple to superfood—a comprehensive review on nutritional, bioactive, industrial, and climate resilience potential |
| https://doi.org/10.1016/j.resconrec.2023.106874 | Sustainability of food security in different cacao production systems: A land, labour, energy and food quality nexus approach |
| https://doi.org/10.1007/s10457-023-00931-2 | Shade canopy density variables in cocoa and coffee agroforestry systems |
| https://doi.org/10.1093/femsle/fnaf031 | Mycorrhizal inoculation success depends on soil health and crop productivity |
| https://doi.org/10.1163/23524588-00001122 | A decade of advances in black soldier fly research: from genetics to sustainability |
| https://doi.org/10.1093/pnasnexus/pgaf251 | Empirical evidence supports neither land sparing nor land sharing as the main strategy to manage agriculture–biodiversity tradeoffs |
| https://doi.org/10.1111/sum.70012 | Quality of bio‐based fertilizers is decisive for improving soil quality in Europe—A meta‐analysis |
| https://doi.org/10.1016/j.vetpar.2007.01.009 | Individual administration of three tanniferous forage plants to lambs artificially infected with Haemonchus contortus and Cooperia curticei |
| https://doi.org/10.1080/14735903.2007.9684811 | The viability of cotton-based organic farming systems in India |
| https://doi.org/10.1016/j.applanim.2012.03.002 | Gentle touching in early life reduces avoidance distance and slaughter stress in beef cattle |
| https://doi.org/10.1016/j.vetpar.2006.07.014 | Effect of sainfoin (Onobrychis viciifolia) silage and hay on established populations of Haemonchus contortus and Cooperia curticei in lambs |
| https://doi.org/10.1002/jsfa.5640 | Organic food quality: a framework for concept, definition and evaluation from the European perspective |
| https://doi.org/10.1111/1746-692x.12025 | CAP Reform and Innovation: The Role of Learning and Innovation Networks |
| https://doi.org/10.1002/jpln.201100177 | Phosphorus forms and enzymatic hydrolyzability of organic phosphorus in soils after 30 years of organic and conventional farming |
| https://doi.org/10.1186/s40100-015-0030-9 | Socioeconomic determinants of organic cotton adoption in Benin, West Africa |
| https://doi.org/10.1007/s13165-015-0136-0 | Organic farmers’ motivations and challenges for adopting conservation agriculture in Europe |
| https://doi.org/10.3168/jds.2010-4048 | Effect of human-animal relationship and management on udder health in Swiss dairy herds |
| https://doi.org/10.1017/s0014479716000417 | COCOA AND TOTAL SYSTEM YIELDS OF ORGANIC AND CONVENTIONAL AGROFORESTRY VS. MONOCULTURE SYSTEMS IN A LONG-TERM FIELD TRIAL IN BOLIVIA |
| https://doi.org/10.1080/1389224x.2014.991115 | Learning and Innovation in Agriculture and Rural Development: The Use of the Concepts of Boundary Work and Boundary Objects |
| https://doi.org/10.1016/j.scitotenv.2019.03.112 | Long-term organic matter application reduces cadmium but not zinc concentrations in wheat |
| https://doi.org/10.1016/j.jenvman.2019.03.059 | The value of manure - Manure as co-product in life cycle assessment |
| https://doi.org/10.1007/s10705-008-9218-7 | Nitrogen use efficiency of 15N-labelled sheep manure and mineral fertiliser applied to microplots in long-term organic and conventional cropping systems |
| https://doi.org/10.1007/s00248-009-9489-9 | Soil Amendment with Pseudomonas fluorescens CHA0: Lasting Effects on Soil Biological Properties in Soils Low in Microbial Biomass and Activity |
| https://doi.org/10.1186/1746-4269-10-32 | Ethnoveterinary herbal remedies used by farmers in four north-eastern Swiss cantons (St. Gallen, Thurgau, Appenzell Innerrhoden and Appenzell Ausserrhoden) |
| https://doi.org/10.1016/j.agee.2017.07.002 | Organic farming provides improved management of plant parasitic nematodes in maize and bean cropping systems |
| https://doi.org/10.1007/s10526-012-9472-0 | Olfactory attractiveness of flowering plants to the parasitoid Microplitis mediator: potential implications for biological control |
| https://doi.org/10.1111/j.1439-0418.2009.01410.x | Susceptibility of different life stages of the European cherry fruit fly, Rhagoletis cerasi, to entomopathogenic fungi |
| https://doi.org/10.1007/s11104-010-0390-6 | Fresh and residual phosphorus uptake by ryegrass from soils with different fertilization histories |
| https://doi.org/10.1007/s13165-013-0046-y | Organic food labels as a signal of sensory quality—insights from a cross-cultural consumer survey |
| https://doi.org/10.1094/pbiomes-12-18-0057-r | Petunia- and Arabidopsis-Specific Root Microbiota Responses to Phosphate Supplementation |
| https://doi.org/10.1007/s10658-010-9612-2 | Soil type, management history, and soil amendments influence the development of soil-borne (Rhizoctonia solani, Pythium ultimum) and air-borne (Phytophthora infestans, Hyaloperonospora parasitica) diseases |
| https://doi.org/10.1016/j.appet.2012.11.015 | Promising ethical arguments for product differentiation in the organic food sector. A mixed methods research approach |
| https://doi.org/10.1007/s10493-009-9254-2 | In vitro efficacies of oils, silicas and plant preparations against the poultry red mite Dermanyssus gallinae |
| https://doi.org/10.1007/s00248-009-9619-4 | Estimation by PLFA of Microbial Community Structure Associated with the Rhizosphere of Lygeum spartum and Piptatherum miliaceum Growing in Semiarid Mine Tailings |
| https://doi.org/10.1159/000339336 | Traditional Use of Herbal Remedies in Livestock by Farmers in 3 Swiss Cantons (Aargau, Zurich, Schaffhausen) |
| https://doi.org/10.3168/jds.2014-8794 | Potential of milk fatty acid composition to predict diet composition and authenticate feeding systems and altitude origin of European bulk milk |
| https://doi.org/10.1016/j.ufug.2018.06.012 | Digging for the roots of urban gardening behaviours |
| https://doi.org/10.1186/s12917-019-1854-4 | Medicinal plants as therapeutic options for topical treatment in canine dermatology? A systematic review |
| https://doi.org/10.1007/s10336-009-0455-6 | Habitat structure versus food abundance: the importance of sparse vegetation for the common redstart Phoenicurus phoenicurus |
| https://doi.org/10.1111/pce.12818 | Combined use of herbivore‐induced plant volatiles and sex pheromones for mate location in braconid parasitoids |
| https://doi.org/10.1111/1462-2920.15968 | The secret life of plant‐beneficial rhizosphere bacteria: insects as alternative hosts |
| https://doi.org/10.1111/j.1439-0418.2005.00981.x | Processed kaolin as an alternative insecticide against the European pear sucker, Cacopsylla pyri (L.) |
| https://doi.org/10.1007/s00374-015-1061-9 | Fertilization practices alter microbial nutrient limitations after alleviation of carbon limitation in a Ferric Acrisol |
| https://doi.org/10.3389/fnut.2015.00019 | How the Organic Food System Supports Sustainable Diets and Translates These into Practice |
| https://doi.org/10.1016/j.applanim.2012.12.007 | Influence of gentle touching applied few weeks before slaughter on avoidance distance and slaughter stress in finishing cattle |
| https://doi.org/10.1007/s10531-013-0469-5 | Effects of experimentally planting non-crop flowers into cabbage fields on the abundance and diversity of predators |
| https://doi.org/10.1017/s1751731119000041 | Effects of three husbandry systems on health, welfare and productivity of organic pigs |
| https://doi.org/10.3168/jds.2018-16147 | Production level, fertility, health traits, and longevity in local and commercial dairy breeds under organic production conditions in Austria, Switzerland, Poland, and Sweden |
| https://doi.org/10.1039/d0fo01175d | Loss of allergy-protective capacity of raw cow's milk after heat treatment coincides with loss of immunologically active whey proteins |
| https://doi.org/10.1002/jsfa.3805 | Feeding trials in organic food quality and health research |
| https://doi.org/10.1007/s13165-020-00330-2 | Current use of copper, mineral oils and sulphur for plant protection in organic horticultural crops across 10 European countries |
| https://doi.org/10.4324/9780203128480 | Organic Agriculture for Sustainable Livelihoods |
| https://doi.org/10.3389/fpls.2019.01745 | Lessons From 20 Years of Studies of Wheat Genotypes in Multiple Environments and Under Contrasting Production Systems |
| https://doi.org/10.1093/ajcn/nqab401 | Consumer strategies towards a more sustainable food system: insights from Switzerland |
| https://doi.org/10.3168/jds.2015-9459 | Apparent recovery of C18 polyunsaturated fatty acids from feed in cow milk: A meta-analysis of the importance of dietary fatty acids and feeding regimens in diets without fat supplementation |
| https://doi.org/10.1016/j.tvjl.2014.09.021 | Mastitis in dairy heifers: Prevalence and risk factors |
| https://doi.org/10.1016/j.agsy.2019.102711 | Crop-diversification and organic management increase the energy efficiency of cacao plantations |
| https://doi.org/10.1016/j.jenvman.2020.111306 | Transportation can cancel out the ecological advantages of producing organic cacao: The carbon footprint of the globalized agrifood system of ecuadorian chocolate |
| https://doi.org/10.1016/j.jclepro.2021.126896 | How food choices link sociodemographic and lifestyle factors with sustainability impacts |
| https://doi.org/10.1016/j.livsci.2018.10.012 | Grass silage for growing-finishing pigs in addition to straw bedding: Effects on behaviour and gastric health |
| https://doi.org/10.1080/1389224x.2020.1844768 | Disentangling critical success factors and principles of on-farm agricultural demonstration events |
| https://doi.org/10.1007/s00122-021-04014-7 | Genome-wide association study reveals white lupin candidate gene involved in anthracnose resistance |
| https://doi.org/10.3390/agriculture8090131 | The Economic Reality of Underutilised Crops for Climate Resilience, Food Security and Nutrition: Assessing Finger Millet Productivity in India |
| https://doi.org/10.1016/s2542-5196(22)00119-x | The compatibility of circularity and national dietary recommendations for animal products in five European countries: a modelling analysis on nutritional feasibility, climate impact, and land use |
| https://doi.org/10.1080/00071668.2022.2053067 | Black soldier fly larvae meal and fat as a replacement for soybeans in organic broiler diets: effects on performance, body N retention, carcase and meat quality |
| https://doi.org/10.1016/j.eja.2022.126613 | Modeling N2O emissions of complex cropland management in Western Europe using DayCent: Performance and scope for improvement |
| https://doi.org/10.1007/s00374-011-0625-6 | Effects of conventionally bred and Bacillus thuringiensis (Bt) maize varieties on soil microbial biomass and activity |
| https://doi.org/10.1186/s12898-020-00282-x | The impact of conventional and organic farming on soil biodiversity conservation: a case study on termites in the long-term farming systems comparison trials in Kenya |