Publications in OpenAlex of which a co-author is affiliated to this organization
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| Title | DOI |
|---|---|
| https://doi.org/10.1093/femsre/fuaa060 | The impact of the Fungus-Host-Microbiota interplay uponCandida albicansinfections: current knowledge and new perspectives |
| https://doi.org/10.1080/10408398.2017.1421900 | Can dynamic in vitro digestion systems mimic the physiological reality? |
| https://doi.org/10.1186/1471-2180-14-133 | The HMI™ module: a new tool to study the Host-Microbiota Interaction in the human gastrointestinal tract in vitro |
| https://doi.org/10.1007/978-3-319-16104-4_27 | The Simulator of the Human Intestinal Microbial Ecosystem (SHIME®) |
| https://doi.org/10.3390/nu12092808 | Effects of Human Milk Oligosaccharides on the Adult Gut Microbiota and Barrier Function |
| https://doi.org/10.3390/nu11071464 | The Intestinal Fate of Citrus Flavanones and Their Effects on Gastrointestinal Health |
| https://doi.org/10.1016/j.ijpharm.2018.11.020 | A four-strain probiotic exerts positive immunomodulatory effects by enhancing colonic butyrate production in vitro |
| https://doi.org/10.1093/femsec/fiac038 | The impact of environmental pH on the gut microbiota community structure and short chain fatty acid production |
| https://doi.org/10.1021/acs.jafc.7b02049 | Gastrointestinal Simulation Model TWIN-SHIME Shows Differences between Human Urolithin-Metabotypes in Gut Microbiota Composition, Pomegranate Polyphenol Metabolism, and Transport along the Intestinal Tract |
| https://doi.org/10.1007/s00418-017-1539-7 | T84 monolayers are superior to Caco-2 as a model system of colonocytes |
| https://doi.org/10.1016/j.jff.2015.11.005 | Arabinogalactan and fructooligosaccharides improve the gut barrier function in distinct areas of the colon in the Simulator of the Human Intestinal Microbial Ecosystem |
| https://doi.org/10.1021/acs.jafc.7b04611 | Arabinoxylo-Oligosaccharides and Inulin Impact Inter-Individual Variation on Microbial Metabolism and Composition, Which Immunomodulates Human Cells |
| https://doi.org/10.3390/microorganisms10040762 | The Effect of Amino Acids on Production of SCFA and bCFA by Members of the Porcine Colonic Microbiota |
| https://doi.org/10.1016/j.ijpx.2019.100021 | A synbiotic concept containing spore-forming Bacillus strains and a prebiotic fiber blend consistently enhanced metabolic activity by modulation of the gut microbiome in vitro |
| https://doi.org/10.1016/j.ijpharm.2020.119648 | A 4-strain probiotic supplement influences gut microbiota composition and gut wall function in patients with ulcerative colitis |
| https://doi.org/10.3390/nu12071917 | A Novel Non-Digestible, Carrot-Derived Polysaccharide (cRG-I) Selectively Modulates the Human Gut Microbiota while Promoting Gut Barrier Integrity: An Integrated In Vitro Approach |
| https://doi.org/10.3390/nu14122546 | Human Milk Oligosaccharides and Lactose Differentially Affect Infant Gut Microbiota and Intestinal Barrier In Vitro |
| https://doi.org/10.3390/nu13030726 | A Comparison of the In Vitro Effects of 2’Fucosyllactose and Lactose on the Composition and Activity of Gut Microbiota from Infants and Toddlers |
| https://doi.org/10.3389/fnut.2021.700571 | Comparative Effect of 22 Dietary Sources of Fiber on Gut Microbiota of Healthy Humans in vitro |
| https://doi.org/10.1016/j.ijpx.2021.100087 | Influence of probiotic bacteria on gut microbiota composition and gut wall function in an in-vitro model in patients with Parkinson's disease |
| https://doi.org/10.1093/jas/skaa173 | Dried yeast cell walls high in beta-glucan and mannan-oligosaccharides positively affect microbial composition and activity in the canine gastrointestinal tract in vitro |
| https://doi.org/10.3390/nu13041125 | Antioxidant Vitamins and Prebiotic FOS and XOS Differentially Shift Microbiota Composition and Function and Improve Intestinal Epithelial Barrier In Vitro |
| https://doi.org/10.1007/s00394-021-02654-5 | A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action |
| https://doi.org/10.3390/nu13113897 | Water Kefir and Derived Pasteurized Beverages Modulate Gut Microbiota, Intestinal Permeability and Cytokine Production In Vitro |
| https://doi.org/10.1016/j.jconrel.2024.04.016 | The colon targeting efficacies of mesalazine medications and their impacts on the gut microbiome |
| https://doi.org/10.3390/microorganisms9091981 | A Pectin-Rich, Baobab Fruit Pulp Powder Exerts Prebiotic Potential on the Human Gut Microbiome In Vitro |
| https://doi.org/10.3389/fmicb.2024.1358456 | Saccharomyces cerevisiae derived postbiotic alters gut microbiome metabolism in the human distal colon resulting in immunomodulatory potential in vitro |
| https://doi.org/10.3390/nu16162791 | Survival of Probiotic Bacterial Cells in the Upper Gastrointestinal Tract and the Effect of the Surviving Population on the Colonic Microbial Community Activity and Composition |
| https://doi.org/10.1016/j.foodhyd.2024.110036 | Structure dependent fermentation kinetics of dietary carrot rhamnogalacturonan-I in an in vitro gut model |
| https://doi.org/10.1016/j.jconrel.2024.03.039 | Poly(D,l-lactide-co-glycolide) particles are metabolised by the gut microbiome and elevate short chain fatty acids |
| https://doi.org/10.1002/mds.70047 | Effects of a Four‐Strain Probiotic on Gut Microbiota, Inflammation, and Symptoms in Parkinson's Disease: A Randomized Clinical Trial |
| https://doi.org/10.1007/s12603-014-0480-x | Twelve-month consumption of a polyphenol extract from olive (Olea europaea) in a double blind, randomized trial increases serum total osteocalcin levels and improves serum lipid profiles in postmenopausal women with osteopenia |
| https://doi.org/10.3920/bm2016.0013 | In vitro colonisation of the distal colon by Akkermansia muciniphila is largely mucin and pH dependent |
| https://doi.org/10.1111/1758-2229.12056 | Arabinogalactan and fructo‐oligosaccharides have a different fermentation profile in the S imulator of the H uman I ntestinal M icrobial E cosystem ( SHIME ® ) |
| https://doi.org/10.3945/jn.114.201772 | Arabinoxylan in Wheat Is More Responsible Than Cellulose for Promoting Intestinal Barrier Function in Weaned Male Piglets |
| https://doi.org/10.1016/j.ijfoodmicro.2010.02.030 | In vitro modulation of the human gastrointestinal microbial community by plant-derived polysaccharide-rich dietary supplements |
| https://doi.org/10.3390/microorganisms8071028 | Bacillus subtilis HU58 and Bacillus coagulans SC208 Probiotics Reduced the Effects of Antibiotic-Induced Gut Microbiome Dysbiosis in an M-SHIME® Model |
| https://doi.org/10.1080/07315724.2016.1257961 | New Frontiers in Fibers: Innovative and Emerging Research on the Gut Microbiome and Bone Health |
| https://doi.org/10.1371/journal.pone.0197692 | Establishing a mucosal gut microbial community in vitro using an artificial simulator |
| https://doi.org/10.1021/jf402137r | A Dried Yeast Fermentate Selectively Modulates both the Luminal and Mucosal Gut Microbiota and Protects against Inflammation, As Studied in an Integrated in Vitro Approach |
| https://doi.org/10.1002/mnfr.201800607 | Aronia (Aronia melanocarpa) Polyphenols Modulate the Microbial Community in a Simulator of the Human Intestinal Microbial Ecosystem (SHIME) and Decrease Secretion of Proinflammatory Markers in a Caco‐2/endothelial Cell Coculture Model |
| https://doi.org/10.1016/j.jff.2017.09.008 | Aronia ( Aronia melanocarpa ) phenolics bioavailability in a combined in vitro digestion/Caco-2 cell model is structure and colon region dependent |
| https://doi.org/10.1016/j.jff.2019.103484 | 2′-Fucosyllactose alters the composition and activity of gut microbiota from formula-fed infants receiving complementary feeding in a validated intestinal model |
| https://doi.org/10.1038/npjbiofilms.2016.16 | Arabinoxylans, inulin and Lactobacillus reuteri 1063 repress the adherent-invasive Escherichia coli from mucus in a mucosa-comprising gut model |
| https://doi.org/10.1021/acs.jafc.9b05912 | Fate and Bioaccessibility of Iodine in Food Prepared from Agronomically Biofortified Wheat and Rice and Impact of Cofertilization with Zinc and Selenium |
| https://doi.org/10.1016/j.jchromb.2019.06.013 | Development of an analytical method to detect short-chain fatty acids by SPME-GC–MS in samples coming from an in vitro gastrointestinal model |
| https://doi.org/10.1186/s12906-017-1948-0 | A yeast fermentate improves gastrointestinal discomfort and constipation by modulation of the gut microbiome: results from a randomized double-blind placebo-controlled pilot trial |
| https://doi.org/10.1021/acsomega.8b01360 | Different Oat Ingredients Stimulate Specific Microbial Metabolites in the Gut Microbiome of Three Human Individuals in Vitro |
| https://doi.org/10.1016/j.foodres.2021.110676 | Treatment with a spore-based probiotic containing five strains of Bacillus induced changes in the metabolic activity and community composition of the gut microbiota in a SHIME® model of the human gastrointestinal system |
| https://doi.org/10.1016/j.jff.2017.01.030 | Fate of chitin-glucan in the human gastrointestinal tract as studied in a dynamic gut simulator (SHIME®) |
| https://doi.org/10.3389/fnut.2020.608495 | Comparison of the Bifidogenic Effects of Goat and Cow Milk-Based Infant Formulas to Human Breast Milk in an in vitro Gut Model for 3-Month-Old Infants |
| https://doi.org/10.1016/j.foodres.2017.06.002 | Quantification of egg ovalbumin hydrolysate-derived anti-hypertensive peptides in an in vitro model combining luminal digestion with intestinal Caco-2 cell transport |
| https://doi.org/10.1016/j.jff.2018.05.053 | A combination of xylooligosaccharides and a polyphenol blend affect microbial composition and activity in the distal colon exerting immunomodulating properties on human cells |
| https://doi.org/10.1039/c7fo00839b | Egg-derived bioactive peptides with ACE-inhibitory properties: a literature update |
| https://doi.org/10.3390/nu13030963 | Development of an Affordable, Sustainable and Efficacious Plant-Based Immunomodulatory Food Ingredient Based on Bell Pepper or Carrot RG-I Pectic Polysaccharides |
| https://doi.org/10.1093/jas/skz357 | Development and validation of the Simulator of the Canine Intestinal Microbial Ecosystem (SCIME)1 |
| https://doi.org/10.1021/acs.jafc.9b05085 | Yeast-Derived Formulations Are Differentially Fermented by the Canine and Feline Microbiome As Assessed in a Novel In Vitro Colonic Fermentation Model |
| https://doi.org/10.1038/s41596-021-00580-8 | Rapid ex vivo molecular fingerprinting of biofluids using laser-assisted rapid evaporative ionization mass spectrometry |
| https://doi.org/10.3920/bm2019.0064 | Lactobacillus rhamnosus GG and Saccharomyces cerevisiae boulardii exert synergistic antipathogenic activity in vitro against enterotoxigenic Escherichia coli |
| https://doi.org/10.1128/aem.02647-20 | Mucin as a Functional Niche Is a More Important Driver of In Vitro Gut Microbiota Composition and Functionality than Akkermansia muciniphila Supplementation |
| https://doi.org/10.3390/microorganisms9102142 | Consistent Prebiotic Effects of Carrot RG-I on the Gut Microbiota of Four Human Adult Donors in the SHIME® Model despite Baseline Individual Variability |
| https://doi.org/10.4315/0362-028x.jfp-18-587 | A Bacteriophage Cocktail Eliminates Salmonella Typhimurium from the Human Colonic Microbiome while Preserving Cytokine Signaling and Preventing Attachment to and Invasion of Human Cells by Salmonella In Vitro |
| https://doi.org/10.1152/ajpendo.00108.2020 | Comparison of the effects of soluble corn fiber and fructooligosaccharides on metabolism, inflammation, and gut microbiome of high-fat diet-fed mice |
| https://doi.org/10.3390/nu12061552 | In Vitro Evaluation of Prebiotic Properties of a Commercial Artichoke Inflorescence Extract Revealed Bifidogenic Effects |
| https://doi.org/10.3920/bm2020.0180 | Lacticaseibacillus rhamnosus GG and Saccharomyces cerevisiae boulardii supplementation exert protective effects on human gut microbiome following antibiotic administration in vitro |
| https://doi.org/10.1002/mnfr.201700881 | A Critical Evaluation of In Vitro Hesperidin 2S Bioavailability in a Model Combining Luminal (Microbial) Digestion and Caco‐2 Cell Absorption in Comparison to a Randomized Controlled Human Trial |
| https://doi.org/10.3390/nu13082683 | Adjuvant Effect of Orally Applied Preparations Containing Non-Digestible Polysaccharides on Influenza Vaccination in Healthy Seniors: A Double-Blind, Randomised, Controlled Pilot Trial |
| https://doi.org/10.3389/fmicb.2022.1054061 | Development of a reproducible small intestinal microbiota model and its integration into the SHIME®-system, a dynamic in vitro gut model |
| https://doi.org/10.1016/j.phymed.2023.154996 | Possible role of the gut microbiome in mediating the beneficial effects of the six-herbal formulation STW 5-II on digestive health |
| https://doi.org/10.3390/nu13093249 | Chitin Glucan Shifts Luminal and Mucosal Microbial Communities, Improve Epithelial Barrier and Modulates Cytokine Production In Vitro |
| https://doi.org/10.1016/j.ijpharm.2021.120977 | Comparison of protection and release behavior of different capsule polymer combinations based on L. acidophilus survivability and function and caffeine release |
| https://doi.org/10.1128/spectrum.03933-22 | Clostridium scindens secretome suppresses virulence gene expression of Clostridioides difficile in a bile acid-independent manner |
| https://doi.org/10.1021/acs.jafc.9b05202 | Metabolic Analysis of Regionally Distinct Gut Microbial Communities Using an In Vitro Platform |
| https://doi.org/10.1007/s11130-023-01043-z | Age-Dependent Prebiotic Effects of Soluble Corn Fiber in M-SHIME® Gut Microbial Ecosystems |
| https://doi.org/10.3390/nu15194229 | Ex Vivo Colonic Fermentation of NUTRIOSE® Exerts Immuno-Modulatory Properties and Strong Anti-Inflammatory Effects |
| https://doi.org/10.1186/s13568-020-01015-5 | Exploration of isoxanthohumol bioconversion from spent hops into 8-prenylnaringenin using resting cells of Eubacterium limosum |
| https://doi.org/10.3389/fphar.2022.820543 | The Modulation of Chaihu Shugan Formula on Microbiota Composition in the Simulator of the Human Intestinal Microbial Ecosystem Technology Platform and its Influence on Gut Barrier and Intestinal Immunity in Caco-2/THP1-Blue™ Cell Co-Culture Model |
| https://doi.org/10.1016/j.ijpharm.2022.122441 | In vitro evaluation of the gastrointestinal delivery of acid-sensitive pancrelipase in a next generation enteric capsule using an exocrine pancreatic insufficiency disease model |
| https://doi.org/10.1128/aem.01880-22 | Capacity of a Microbial Synbiotic To Rescue the In Vitro Metabolic Activity of the Gut Microbiome following Perturbation with Alcohol or Antibiotics |
| https://doi.org/10.3390/applmicrobiol3010008 | Galactooligosaccharide (GOS) Reduces Branched Short-Chain Fatty Acids, Ammonium, and pH in a Short-Term Colonic Fermentation Model |
| https://doi.org/10.3390/nu16111570 | Co-Supplementation of Baobab Fiber and Arabic Gum Synergistically Modulates the In Vitro Human Gut Microbiome Revealing Complementary and Promising Prebiotic Properties |
| https://doi.org/10.3390/foods13183014 | In Vitro Human Gastrointestinal Digestibility and Colonic Fermentation of Wheat Sourdough and Yeast Breads |
| https://doi.org/10.1016/j.trsl.2025.02.004 | Effects of senotherapeutics on gut microbiome dysbiosis and intestinal inflammation in Crohn's disease: A pilot study |
| https://doi.org/10.3390/nutraceuticals3040035 | The Novel Synbiotic, AG1®, Increases Short-Chained Fatty Acid Production in the Simulator of Human Intestinal Microbial Ecosystem (SHIME) Model® |
| https://doi.org/10.3390/microorganisms12071263 | AG1®, a Novel Synbiotic, Maintains Gut Barrier Function following Inflammatory Challenge in a Caco-2/THP1-Blue™ Co-Culture Model |
| https://doi.org/10.1371/journal.pone.0322877 | In vitro fermentation of yeast cell walls (mannan-oligosaccharide) and purified β-glucans modulates the colonic microbiota of dogs with inflammatory bowel disease and demonstrates protective effects on barrier integrity and anti-inflammatory properties |
| https://doi.org/10.3390/md23060242 | Undaria pinnatifida Fucoidan Enhances Gut Microbiome, Butyrate Production, and Exerts Anti-Inflammatory Effects in an In Vitro Short-Term SHIME® Coupled to a Caco-2/THP-1 Co-Culture Model |
| https://doi.org/10.1016/j.foodres.2025.116098 | In vitro human gastrointestinal digestibility and colonic fermentation of edible yeast-based protein: A comparative study with whey and casein |
| https://doi.org/10.1093/jas/skaf056 | A specific blend of prebiotics and postbiotics improved the gut microbiome of dogs with soft stools in the in vitro Simulator of the Canine Intestinal Microbial Ecosystem |
| https://doi.org/10.3390/applbiosci2040041 | AG1®, a Novel Synbiotic, Demonstrates Superior Mineral Bioaccessibility and Bioavailability Compared to a Tablet Multivitamin and Mineral Supplement Using an In Vitro Model of the Upper Gastrointestinal Tract |
| https://doi.org/10.1038/s41522-025-00803-w | Candida albicans colonization in the human colon correlates with a reduction in acetate- and butyrate-producing bacteria, as simulated using the M-SHIME® model |
| https://doi.org/10.3389/fnut.2025.1712993 | Tributyrin (CoreBiome®) enhances butyrate levels and modulates the gut microbiota, barrier function, and immune response in vitro |
| https://doi.org/10.3390/nu12082268 | Synbiotic Effect of Bifidobacterium lactis CNCM I-3446 and Bovine Milk-Derived Oligosaccharides on Infant Gut Microbiota |
| https://doi.org/10.1016/j.lwt.2014.08.040 | A novel hypromellose capsule, with acid resistance properties, permits the targeted delivery of acid-sensitive products to the intestine |
| https://doi.org/10.1016/j.jff.2015.04.039 | Addition of acacia gum to a FOS/inulin blend improves its fermentation profile in the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®) |
| https://doi.org/10.3390/pathogens10080927 | 2′FL and LNnT Exert Antipathogenic Effects against C. difficile ATCC 9689 In Vitro, Coinciding with Increased Levels of Bifidobacteriaceae and/or Secondary Bile Acids |
| https://doi.org/10.1007/s10482-012-9821-0 | Barcoded pyrosequencing analysis of the microbial community in a simulator of the human gastrointestinal tract showed a colon region-specific microbiota modulation for two plant-derived polysaccharide blends |
| https://doi.org/10.3390/pathogens10020235 | In vitro–in vivo Validation of Stimulatory Effect of Oat Ingredients on Lactobacilli |
| https://doi.org/10.1016/j.mimet.2019.105735 | Baby-SPIME: A dynamic in vitro piglet model mimicking gut microbiota during the weaning process |
| https://doi.org/10.3390/app11020598 | Fructans with Varying Degree of Polymerization Enhance the Selective Growth of Bifidobacterium animalis subsp. lactis BB-12 in the Human Gut Microbiome In Vitro |